An excellent location for starting a restaurant business is Dubai, which receives about 4.7 million tourists annually. Dubai is quickly becoming one of the top global food destinations, and if done properly, opening a restaurant there can prove to be very profitable. Opening a Restaurant in the UAE: Things You Need to Know will be a key for you starting. The tourist sector has established itself as a significant economic divergence amplifier. By 2028, it has been estimated that the UAE’s GDP will be roughly 280.6 billion United Arab Emirati dirham, thanks to the travel and tourist sector. The travel and tourism sector is giving an upper hand to restaurant establishments.
One of the most sought-after locations in the world to launch a business in Dubai. It has proven to be a stepping stone toward going global, for everyone working in the restaurant industry. There can be no better location for looking to test the international waters to make their restaurant thrive and grow into a multinational business than Dubai, which is a popular vacation destination for tourists from all over the world, offering countless cultural experiences and culinary treats.
Before starting a restaurant business in Dubai, you must meet certain business standards, just as in any other city. This article by A&A Associates will walk you through every step of opening a restaurant on the Persian Gulf Coast of the United Arab Emirates. You can contact us any time for further details.
How to open a Restaurant in UAE
Selecting the preferred jurisdiction
Choosing your preferred jurisdiction is the first step in opening a restaurant. Three free zones are more profitable, as was already indicated, and allow you to set up a restaurant. Depending on which of the offered activities is best for your particular line of work, you can choose one.
Obtaining permits, food and trading license
The process must be started to get your business license. Your license must be obtained through the authority. Once this is done, you must obtain your food license and have the food safety agency approve your restaurant plans. You must continue to follow the UAE food code for your license to be valid.
Submit the necessary paperwork and application papers
The application form submission is the following stage. You will also need to provide a copy of your trade license along with details on your restaurant plans and storage space throughout this procedure.
Establish a bank account
The investor would be able to more easily track business spending, determine their tax obligations, and manage cash flow if they had a free zone bank account. It is crucial to locate a bank that provides the services most suited for your business. This is done so that you will not require any further help and that your bank can serve as a one-stop shop for all of your company’s financial requirements.
If you are wishing to open a restaurant in the UAE read about opening a cloud kitchen in UAE
Food code in Dubai
All enterprises in the food industry are subject to the Food Code in Dubai. Restaurants, cafeterias, hotels, bakeries, grocery stores, supermarkets, food manufacturing facilities, food storage facilities, catering units, canteens, etc. are examples of enterprises that fall under this category. The Food Code contains the essential guidelines for opening restaurants in Dubai. In order to assist restaurant owners and to provide rules for food safety and requirements to be observed when owning a food outlet in Dubai, the Food Code was made available. Call us for more details.
The Food Code was created in accordance with other food laws in nations like Australia and the United States. The laws and restrictions outlined by the Food Control Department are also covered by the Dubai Food Code. The Food Code outlines the rules that must be satisfied in order to ensure a secure atmosphere and the safety of diners in Dubai.
Licensing for Restaurants
Obtaining a restaurant license in Dubai is a crucial first step in opening a restaurant there. Before opening your ideal restaurant or cafe in one of the most popular business and travel locations in the Middle East, you must first obtain a Trade and Food License. The Food and Safety Department is responsible for issuing the food license. The Department of Economic Development, Dubai, and the Department of Tourism and Commerce Marketing are responsible for issuing trade licenses in Dubai. Contact us to know the details.
- Trade License
The trading license for all commercial activity in Dubai is managed by the Department of Tourism and Commerce. By registering your restaurant business within the DED-specified legal parameters, you can get a restaurant license in Dubai.
- Food License
By entering into a contract with the Food Safety Department in Dubai, you can obtain your food license. In Dubai, getting a food license will cost you between AED 10,000 and AED 12,000.
- Liquor License
A liquor license is necessary if you intend to serve alcohol and provide other services related to alcohol in your restaurant.
Documents Required for Opening a Restaurant
The three primary documents are as follows:
- Dubai trading license
- Dubai food license
- Non-Objection Certificate (NOC) from the district government of Dubai
Depending on the conditions, a few permits can also be necessary:
- Ramadan Permit
- liquor permit
- Pork Permit
- Permit for Delivery
Other documents needed:
- Typed BR/1 form
- Ejari Registration Certificate
- Photocopy of the issued trade license
- Passport size photo
- Confirmation report of P.O box
- Memorandum of Association (MOA)
- DED letter approving your restaurant name
- Tenancy agreement form
- UAE ID Number
- Proof of payment
Cost of Opening a Restaurant in the UAE
Last but not least, managing your finances effectively is crucial to the success of your company. Since no two restaurants are the same, each one has a different set of operating costs. The price to operate a restaurant in Dubai ranges from AED 200,000 to AED 350,000 and includes all running expenses, including a company license, location rental, and approvals.
Though Depending on the location, the area used, employee count, government procedure, production of menus, maintenance, and other investments, the costs associated to open a restaurant business in Dubai may vary.
Architectural Rules in UAE to Open a Restaurant in UAE
- Kitchen
a space that is at least 300 to 380 square feet, or 40% of the restaurant’s overall space, if there is a tandoor in the kitchen.
- Good ventilation system
The distance between the chimney and the closest building should be two meters.
- Roof, Floor, and Walls
Fireproof, non-absorbent, and washable.
- Dedicated Basins
a sink for cleaning the utensils, one for cleaning the veggies separately, and one for cleaning the meat separately.
- Storage building
It must be possible for all food items.
- Drainpipe
a space that is at least 2 inches away from the wall. For more click here.
- One of the most reputable and well-known companies for business setup in Dubai is A&A Associates. We have seasoned pros on staff who are skilled at comprehending, outlining, and assisting you in accordance with your demands. Additionally, all of our services are adaptable, and our advisors can help you with both the services you choose to use and the complete process of setting up a business in Dubai. Until your office or restaurant is set up in Dubai, we stick by you throughout the entire process. We also provide accounting services, auditing services, legal services, etc. Contact us if you have any questions about starting a business in Dubai or for any other information. info@aaconsultancy.ae click here to get in touch with us.
